Memories and healthy recipes for your dinner table.
I don’t eat guacamole very often, never at home, because no one around here likes it. Guacamole is reserved for the special occasions when we have company who might like it as a topping with a mexican dish or on Super Bowl Sunday with chips. I have …
I learned how to make enchiladas from Dora Osoria in Baybrook Texas. I took the method of making enchiladas from Dora and the Red Enchilada Sauce from Allrecipes. Some comments say the sauce tastes like marinara sauce. But I am not a fan of the …