Tag: RECIPES – Breakfast
-
I usually make omelets for breakfast on Sunday mornings. I have found it is a great way to use up the left over vegetables. This time I had some potatoes that I did not want to waste. 8 slices bacon or ham, cooked and chopped 2 cup Frozen hash brown potatoes 1 1/2 cups Shredded…
-
When I lived in West Palm Beach Florida, a friend of mine and I would roller blade from her apartment five miles to the New York Bagel shop, devour an everything bagel toasted with light cream cheese and a hot chocolate. On the way back we would stop by the pool to swim laps. By…
-
Today I decided to pay tribute to my favorite Great Aunt. I was simmering a pot of polenta when my mouth started watering for my Aunt Ruth’s cheesy grits. To me polenta is just a fancy Italian term for grits (Don’t tell tall and handsome. He thinks polenta is fab but can’t stand the other.)…
-
Years ago while I lived in South Florida I was unofficially adopted by my two most favorite people in the world Ty and Sheri Houck. Mind you I was 20 years old at the time when Ty referred to me as his orphan. I did not mind because I loved them dearly. The extended family…
-
When I was a kid I used to go to a daycare in the afternoon until mom got home from work. We went swimming at one of the owners pool, took trips to the movie theater and the park. Linda was one of my favorite teachers there. Her daughter and I quickly became friends. She…
-
I adapted this recipe after my friend Marilyn’s skillet potatoes. She slices the potatoes and adds them to a cast iron skillet with oil, salt and pepper. Covers the pan and simmers, tossing occasionally until tender. I use her method when cooking diced potatoes for breakfast; adding chopped onions and garlic. Tonight, I wanted something…
-
Breakfast is one of my favorite meals of the day. I just love breakfast food. My mom used to make these for us all the time even on camping trips. I love my egg with a slightly runny center. It must be a Southern thing like grits. English muffins Butter Cheddar cheese slices Scrambled, poached…
-
My favorite thing to eat in the morning is a breakfast burrito. It is so simple and can be wrapped up to go. The kids love burritos. The breakfast burrito is no exception. Tortillas, warmed Scrambled eggs Salsa Cheddar and Monterrey Jack shredded cheese blend Take a tortilla add a spoonful of scrambled eggs, a…
-
I do not remember where I found this recipe. I thought it was in a book called Sugar-Free Toddlers by Susan Watson. When I went looking for the recipe to verify, I could not find it in the book. These little pancake sandwiches have been a favorite snack since Mason was a toddler. When my kids…
-
The first time I made this was on Valentine’s Day. I used a heart cookie cutter to cut out the center. My kids love it. Bread Cookie cutter in desired shape Eggs Butter Butter a piece of bread. Use the cookie cutter to cut out the center of the piece of bread. Place bread on…