There is a path by our old house that lingers near a home with a lemon tree in the back yard. What is so special about this tree is the fruit that grows on it. The lemons are the size of oranges and harbor a robust scent unequal to the puny lemons often found in…
This recipe came from my sister-n-law Emily. 4 packages (10 oz each) frozen raspberries, thawed 1 can (6 oz) frozen lemonade concentrate, thawed 2 quarts ginger ale, chilled Cook raspberries 10min. Rub through strainer with wooden spoon. Cool. Add lemonade concentrate; stir in ginger ale. Serve immediately with crushed ice. 12 servings (1 cup each)