A tradition of family handiwork has a long history. In centuries past mothers passed on the art of sewing to their daughters. Fathers taught their sons to hunt and fish. In today’s society there is a plethora of resources available for instruction in every facet of handiwork. The term crafts should not be limited to…
This orange spice banana bread smells absolutely amazing. The aroma fills the house with the pungent fall spices. It is so hard to wait until the bread is completely cooled before pinching off a nibble. The most important tips I can pass on is to make sure the cream cheese is completely softened. Unwrap the…
My sister-n-law Jennifer suggested this recipe for Pumpkin Crunch Cake. If you liked the Texas Dump Cake recipe then you will enjoy this one. It is the same concept using pumpkin rather than fruit. 1 (29oz) can pumpkin 3 eggs 1 can Evaporated Milk 1 cup sugar 1/2 tsp salt 4 tsp pumpkin pie spice…
One day while I was snooping through a local thrift store I found an old paperback entitled “Slow-Crock Cookery” dated 1974. I love old cookbooks especially those produced by a local church or organization. It looked interesting enough to spend the $.25 cents on. This little book was well worth the investment. It has become…
Instructables is sort of like a combination of YouTube and Ehow.com in one jazzy spot. A few of my favorite posts are how to build your own BBQ-Barrel. Or how to make chainmaille from soda pop tabs. How to make a PVC pipe lego table. Make a chocolate bar mold of Han Solo. I loved…
The theme for our latest craft session is the Fall Harvest. If you have seen my previous posts on gardening you will know I have a black thumb so unfortunately there was nothing to actually harvest here. However, at the end of our street is a corn field and not too much farther from our…
The kids refer to creamy chicken and apple chili as the “Poison Apple Soup”. The table talk turns to kings and queens and mermaids as they make up stories about a mermaid locked in the tower. When she takes a ‘slurp’ of the soup she instantly falls dead. Source: Susan Lily Ott Serves: 8 Cooking…
Ok, so it is May and I am making pumpkin muffins. It seems sad to make that lonely can of pumpkin wait until October. Besides, there was a lovely sour apple in the basket with a slight blush on its cheek. Now, the gorgeous statuesque can of pumpkin and sweet delightful apple are happily-ever-after in…
I made this cake for my mother-n-law a few years ago on her birthday. I am not a huge fan of potent orange flavor but this cake won me over. I decorated it with edible flowers but you could also use orange slices or flowers made out of pineapple. Cake flour is an essential ingredient…