There is a never ending conundrum about what to do with old bananas. Banana bread is always a good option. It freezes well and makes nice little gifts. I did consider Frosted Banana Bars because they are oh so heavenly but decided against them because […]
Tag: easy snacks
This is a recipe submitted by Sharon Chupp to the Family Circle Magazine.
2 cups crisp rice cereal
2 cups peanut butter flavored corn and oat cereal
2 cups marshmallows
2 cups chopped pecans
1 1/2 pounds white chocolate, chopped
Coat a large baking sheet with nonstick cooking spray. In a large bowl, combine rice cereal, peanut butter cereal, marshmallows and pecans. Place chopped chocolate in a medium sized bowl. Microwave on high for about 3 minutes, stirring halfway through. Stir until smooth. Pour melted chocolate over cereal mixture and stir until coated. Spread mixture onto prepared baking sheet. Refrigerate for at least 1 hour or until firm. Cut into 24 squares.